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Itakura Shuzo Tenon Junmai Daiginjo Kaizen Omachi is a top-tier sake from Itakura Shuzo in Shimane Prefecture, Japan, renowned for its refined flavor and traditional craftsmanship. Located in the Izumo region, Itakura Shuzo boasts a long history and adheres to natural brewing principles, emphasizing terroir and rice quality. "Tenon," meaning stability and harmony, reflects the balanced beauty of this sake.
This Junmai Daiginjo is made from "Kaizen Omachi" rice, an improved variant of the iconic Omachi strain, known for its rich flavor and excellent brewing properties. With a high polishing ratio, often 40-50%, it ensures a delicate and pure texture. Crafted without added alcohol, using only rice, koji, and water, it showcases the authentic essence of Junmai sake.
Tasting Notes: The aroma is elegant, featuring white peach, green apple, and subtle floral hints. On the palate, it offers gentle sweetness and rice umami, with balanced acidity and a silky-smooth mouthfeel, finishing with a clean, lingering aftertaste.
Pairing and Enjoyment: Best served chilled to highlight its finesse, it pairs wonderfully with sushi, sashimi, or light seafood dishes. With an alcohol content of around 15-16%, store it refrigerated and serve at about 10°C.
Summary: Itakura Shuzo Tenon Junmai Daiginjo Kaizen Omachi is a collector’s choice for sake enthusiasts, blending the robust character of Kaizen Omachi rice with the sophistication of Junmai Daiginjo, embodying the pinnacle of Japanese sake craftsmanship and regional flavor.
Tel / 2545 6748 / 9866 8628 (Whatsapp)
Open Hours / Mon - Sat 12 - 8PM
Email / cs@hy1972.com
Address : G/F, 68 Jervois Street, Sheung Wan
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