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The "十四代 酒未來 大極上諸白 純米大吟釀" (Juyondai Sakemirai Daikyokujo Junmai Daiginjo) is a highly esteemed sake produced by Takagi Shuzo in Yamagata Prefecture, Japan. It is crafted using a unique rice strain known as "Sakemirai," which was initially exclusive to Juyondai until 2010, when other breweries were granted the rights to use this rice variety. The meticulous brewing process involves a rice polishing ratio of 35%, a hallmark of premium sake production that ensures a refined and delicate flavor profile. Notably, this sake exhibits aromatic hints of cantaloupe, banana candy, Fuji apple, and ripe pear, presenting a gentle sweetness and a smooth mouthfeel that enhance its overall drinking experience.
This sake is not only a product of historical significance, as Takagi Shuzo has been in operation since 1615, but it also represents a modern trend in the sake industry, where rare and high-quality ingredients are sought after. The limited annual production—approximately 2,000 bottles—adds to its allure and exclusivity, making it a prized possession for sake enthusiasts and collectors alike. The combination of its rich heritage, innovative techniques, and the use of exceptional ingredients underscores the status of "十四代 酒未來 大極上諸白 純米大吟釀" as a standout choice in the world of premium sake.
Tel / 2545 6748 / 9866 8628 (Whatsapp)
Open Hours / Mon - Sat 12 - 8PM
Email / cs@hy1972.com
Address : G/F, 68 Jervois Street, Sheung Wan
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